"Worlds first fully automatic compact commercial roti machine with patented technology"

“All In One Machine”

No Need 3 Different machines to make Roti's, when our Rotido alone can Knead, Make Dough ball, Press & Roast.

"Patented Technology"

Benefit's

Reduced Labour By

0 %

Reduced Size By

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Reduced Size By

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Reduced Weight By

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Reduced Cost by

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Reduced Gas usage by

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FIRST IN THE SEGMENT

Features of Rotido

AUTOMATIC KNEADING

Add Flour, oil, water and set kneading time. The machine automatically kneads to consistency and stops when it finishes leaving behind an alarm.

AUTOMATIC BALL MAKING

Set number of roti’s and start, the machine automatically makes dough ball and send to wedge press.

PRESSING TO THICKNESS

The dough ball is pressed to set thickness each time and gives a perfect round flat dough, which is ready for baking.

3 Layer Conveyor Roasting

The flat dough is passed through a 3-layer conveyor, which is the baking zone for evenly 360-degree roasting and puffing.

Auto Roasting

Automate the roasting process for consistent and evenly roasting

Easy to Operate

From ball-making to pressing and evenly roasting, the process is seamlessly operated without any human interference at the touch of a button.

What can be made ?

Roti
Poori
Kuboos
Tortilla
Pita

Download the Brochure

"No More Labour Dependency for Making Hot Rotis, Call Us Today For more Details"

Email

sales@foodtechnics.com

Phone

+91 97390 97960